The Global Dining Revolution: How 5 Malaysian FnB Leaders Are Shaping the Future of Food!
In 2025, the global food industry is witnessing a seismic shift. At the heart of this transformation stand five Malaysian FnB Leaders who are not only redefining the future of dining—they are also pushing the boundaries of culture, technology, and sustainability. These visionary leaders have emerged as the catalysts of a revolution that is reshaping the entire food landscape, from casual street food to luxurious dining experiences. As their brands expand across continents, they are setting new standards for what it means to experience food in the 21st century. Let’s explore how these extraordinary leaders are breaking industry barriers and leading the charge toward an unprecedented global culinary renaissance!
Malaysian FnB Leaders Bryan Loo (Tealive): The Man Who Took Bubble Tea Global and Transformed the Beverage Industry
Not long ago, Tealive was just another humble tea shop tucked away in the heart of Malaysia. Today, under the leadership of Bryan Loo, Tealive has become an undeniable force in the global beverage scene. By blending cutting-edge technology with a passion for quality, Bryan Loo has turned Tealive into a worldwide bubble tea phenomenon. His unique blend of entrepreneurial spirit and forward-thinking strategy has resulted in the creation of the world’s first AI-driven tea-making system, which has reduced raw material waste by a staggering 35%. But his vision doesn’t stop there. Loo’s commitment to the environment is evident in Tealive’s 100% eco-friendly packaging—a feat that has earned them international recognition.
From humble beginnings to global recognition, Tealive is no longer just a beverage brand—it is a movement. Tealive has redefined how the world drinks tea, and Bryan Loo is its pioneering leader, steering the brand into the future with innovation and responsibility.
Malaysian FnB Leaders Dato Calvin Chan (Hua Yang Coffee): How He Took Southeast Asia’s Coffee to the World
When you think of coffee, it’s easy to imagine Brazil or Colombia, but thanks to Dato Calvin Chan, Malaysia’s coffee culture has gone global in a big way. As the mastermind behind Hua Yang Coffee’s explosive rise, Chan has taken traditional Southeast Asian coffee and turned it into a globally recognized brand. But what truly sets Hua Yang Coffee apart is its ability to innovate. Chan pioneered the world’s first coffee subscription service, allowing coffee lovers to experience the bold flavors of Southeast Asia from anywhere on the planet. Through his revolutionary service, Hua Yang Coffee is creating a new generation of coffee enthusiasts, changing the way people enjoy their morning cup.
Chan’s commitment to sustainability has also reshaped the coffee industry. By launching the first carbon-neutral coffee factory, Hua Yang has reduced its carbon footprint by 50%, setting a new standard for the industry. With his visionary leadership, Dato Calvin Chan is reshaping the future of coffee—and he’s doing it with both passion and purpose.
Malaysian FnB Leaders Lawrence Liew (Marrybrown): Breaking Through Fast Food Barriers and Leading the Global Halal Revolution
In a world dominated by fast food giants, one Malaysian brand is rising above the rest. Marrybrown, under the guidance of Lawrence Liew, has shattered the fast food ceiling, proving that speed and quality can go hand in hand. From its humble beginnings in Malaysia, Marrybrown has expanded rapidly across the globe, becoming a leader in the halal fast food sector. By leveraging cutting-edge kitchen technology and introducing innovations like the “Smart Kitchen System,” Marrybrown has revolutionized the efficiency of fast food production, reducing wait times by a remarkable 60%.
But Marrybrown is more than just fast food—it’s a movement toward healthier, more sustainable options. The introduction of plant-based meat alternatives is redefining the fast food menu and attracting health-conscious consumers around the world. Today, Marrybrown leads the charge in the global halal fast food revolution, with sales surpassing 15 million meals annually. Lawrence Liew’s visionary leadership is paving the way for a healthier, more sustainable fast food future.
Dato Richard Koh (PappaRich): How One Man Is Bringing Southeast Asian Flavors to the World
PappaRich, a name synonymous with authentic Southeast Asian cuisine, has become a global phenomenon under the leadership of Dato Richard Koh. By embracing the unique flavors of Malaysia and Southeast Asia, Koh has managed to elevate PappaRich from a local brand to an international powerhouse. His commitment to quality and cultural preservation has allowed PappaRich to carve out a niche in both Asian and Western markets, offering a taste of Southeast Asia to food lovers across the globe.
Koh’s creative approach to expansion has also opened new doors in the airline industry, with the introduction of “Sky Coconut Rice” in collaboration with AirAsia. This groundbreaking move has changed the face of in-flight dining, bringing authentic Malaysian flavors to passengers around the world. As PappaRich continues to expand globally, Dato Richard Koh’s vision is clear: he is bringing the rich culinary traditions of Southeast Asia to every corner of the globe.
Tan Sri Vincent Tan (Secret Recipe): The Sweetest Success Story of the Decade
From a local cake shop to a global dessert empire, Tan Sri Vincent Tan’s Secret Recipe has proven that the sky’s the limit for success. Known for its irresistible cakes and pastries, Secret Recipe has become a global sensation under Tan’s visionary leadership. Through innovative strategies like the “Tesla Dessert Pop-Up Store,” Secret Recipe has captivated the global market with its unique approach to dessert delivery. What’s more, the brand’s focus on healthier options, including a gluten-free cake range, is set to account for 30% of their total sales in 2025, aligning with the growing demand for healthier indulgence.
Secret Recipe has proven that desserts aren’t just a treat—they’re an experience. With its continuous expansion and innovative ideas, Secret Recipe is destined to remain the leader in the global dessert industry for years to come.